ftrn.org is an information hub designed to grow the fair trade movement. together, we can create a market that values the people who make the food we eat and the goods we use.
“There are currently more than 2.5 million men, women and children who are forced, defrauded or coerced into various forms of labor or prostitution. Radiohead recommends checking out Amnesty International, Witness and The The Fair Trade Resource Network to learn more.” See the full article on“Look to the Stars”
John Oliver is a regular reporter on America’s leading comedy news program on Comedy Central. In his stand-up routine, he discusses Fair Trade and the alternatives. Check it out.
THOUGH a consumer may not be able to tell the difference, a striking red and blue Thomas the Tank Engine made in Wisconsin is not the same as one manufactured in China — the paint on the Chinese twin may contain dangerous levels of lead. In the same way, a plump red tomato from Florida is often not the same as one grown in Mexico. The imported fruits and vegetables found in our shopping carts in winter and early spring are grown with types and amounts of pesticides that would often be illegal in the United States.
In this case, the victims are North American songbirds. Bobolinks, called skunk blackbirds in some places, were once a common sight in the Eastern United States. In mating season, the male in his handsome tuxedo-like suit sings deliriously as he whirrs madly over the hayfields. Bobolink numbers have plummeted almost 50 percent in the last four decades, according to the North American Breeding Bird Survey. (more…)
NAIVASHA, Kenya – The view persists that a rose is a rose is a rose. But that’s so 20th century! In this new era a rose is a global product vested with the power to bring social and environmental change.
I am not asking you to remove the romance from a rose, for that would be asking too much, but as you pick out blooms for your beloved at the supermarket, try resetting your rose associations in order to see the world as it is.
From here in Kenya’s Rift Valley, Longonot Horticulture exports 90,000 rose stems a day. Its rose bushes come in red, yellow, orange, white, pink and cerise. Whatever color bunch a London or Copenhagen supermarket needs, it will provide pronto. (more…)
From its humble beginnings in the 1950s, fair-trade has developed into a global movement. A new report by Datamonitor reveals that fair-trade sales across Europe, the US, Australia and New Zealand, and Japan have experienced double digit growth since 2002. This growth is being driven by an increased consumer awareness of ethical issues and environmental concerns. (more…)
Once, people laughed at the notion that fair trade could infiltrate the profit-hungry world of retail. Yet new figures from the Fairtrade Foundation will reveal tomorrow that UK consumers take the issue very seriously, spending half a billion pounds on Fairtrade-branded products last year.
However, the rush to fair trade is prompting questions about how “fair” it really is to small farmers in developing nations. The rate of sales growth rocketed during 2007, up 80 per cent on the previous year as companies from Sainsbury’s to Virgin Atlantic stepped up their commitment to fairly traded goods. The total value of Fairtrade sales hit £490m, up from £273m in 2006. (more…)
While I was waxing euphoric last week about Fair Trade and ultra-fancy chocolate ahead of Valentine’s Day, interesting things were happening in the chocolate world.
Regulators in Germany raided the offices of seven corporate chocolate makers — including Nestle, Kraft, and Mars — investigating allegations of price fixing. Six food conglomerates process half of the world’s cocoa, giving them tremendous leverage on price. Usually, they use their market power to squeeze farmers in the global south; evidently, they may now be using it to squeeze consumers in the global north. Canadian and even U.S. antitrust regulators have launched similar investigations, Bloomberg reports in the above-linked piece. (more…)
One day seven or eight years ago in Bangkok, Joe Falcone began to feel an uncomfortable sensation of futility. The grandson of garment workers, he had been working in Asia’s clothing factories for nearly a decade, making certain they complied with labor and environmental laws. The idea was to assure American consumers their apparel and shoes were not made in sweatshops.
But, as Mr. Falcone recalled in a recent interview, he had come to wonder if the laws were strong enough. (more…)
Forget earmarks and political donations. Pura Vida Coffee, of Seattle, won the right to sell coffee at the U.S. House of Representatives through an old-fashioned taste test.
“When we decided to switch to Fair Trade coffee, there was some nervousness about whether that coffee is as good as regular coffee, which is one reason we had the taste-off,” said Dan Beard, the House’s chief administrative officer. Pura Vida began supplying the House with coffee in December. (more…)
OAKLAND — Many early morning BART riders jump start their day with a cup of coffee and on Thursday, thousands of commuters can get their java for free.
Partnering with the non-profit Transfair USA and Tully’s Coffee, the transit agency will offer coupons from 6 to 9 a.m. for a free cup of coffee at six stations as part of its rider appreciation campaign.
What makes this promotion unique is that the three organizations are teaming up to promote environmental sustainability and create awareness of Fair Trade products to socially conscious Bay Area residents.