Visit a bar in the near future and you may be able to try a drink entitled Fairspresso.  This cocktail combines Fair Trade coffee, sugar and one of Fair Trade’s newest products, Fair Vodka.  Inspired by Bolivian quinoa harvesters, Fair Vodka founder Jean- Francois Daniel used quinoa to distill the first Fair Trade certified vodka.  Fair Vodka is already winning awards, such as a gong for Best Unflavored Vodka 2009 New York, NY.  On September 1^st, Fair Vodka will be available for sale from top-end retailers, some bars and their website.  Check out more details.